The self-paced version of this course is now open and can be taken at any time. The course will be approximately 14 hours of pre-recorded content. You will have six months to watch all the classes.
$150 for up to 2 people in your family or business
(use same login info for both).
100% virtual, using the Canvas learning platform. Join us from the comfort of your office, couch or kitchen table.
Register via the Oregon State University Professional & Continuing Education catalog.
Go to this link to register!
Funding provided by the USDA Agricultural Marketing Services Local Food Promotion Program grants.
The Meat Processor Academy is a project of the Niche Meat Processsor Assistance Network at Oregon State University.
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